The Grateful Dead cocktail blends four white liquors with Chambord raspberry liqueur. Since it’s equal parts everything, this one is super easy to make anytime, anywhere – or make in a pitcher to keep guests topped up all evening.
This isn’t a stealth drink like the Long Island Iced Tea or Singapore Sling because that small portion of Chambord doesn’t do much to hide the alcohol flavor.
Recipe
- 1 part tequila
- 1 part vodka
- 1 part light rum
- 1 part gin
- 1 part Chambord
Fill a cocktail shaker halfway with ice and pour in all ingredients. Shake until chilled. Fill a collins glass with ice and strain the mixture into it.
