The German Cherry Bomb is a layered shooter, so see our guide on how to layer a cocktail with nothing more than a spoon and some patience. This drink actually doesn’t involve any cherry ingredients – the grenadine passes for that flavor.
The cream cuts down a little on the sweetness. And of course, you’re only talking half an ounce of alcohol – liqueur, specifically, so this is a pretty weak little drink. Which makes shooting these rather fun!
If you’ve never layered before or want to brush up on your skills, check out my video tutorial on layering cocktails:
- 1/2 ounce Godiva chocolate liqueur
- 1/2 ounce cream
- 1/2 ounce grenadine
Pour the grenadine first. Carefully layer the Godiva on top of it. Finish with a layer of cream.