The German Cherry Bomb is a layered shooter, so see our guide on how to layer a cocktail with nothing more than a spoon and some patience. This drink actually doesn’t involve any cherry ingredients – the grenadine passes for that flavor.
The cream cuts down a little on the sweetness. And of course, you’re only talking half an ounce of alcohol – liqueur, specifically, so this is a pretty weak little drink. Which makes shooting these rather fun!
- 1/2 ounce Godiva chocolate liqueur
- 1/2 ounce cream
- 1/2 ounce grenadine
Pour the grenadine first. Carefully layer the Godiva on top of it. Finish with a layer of cream.