Frosted Pomegranate Margarita

The Frosted Pomegranate Margarita is a real a showstopper of a cocktail that blends the flavors of a classic margarita with the tart flavors of pomegranate with the warmth of vanilla. And for bonus points, it’s all wrapped up in a frosty, festive presentation.

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How it Tastes

The first sip reveals tangy, fruity notes from the pomegranate juice. The orange liqueur and lime juice add a classic margarita flavor profile, while the vanilla simple syrup adds a subtle, comforting warmth.

The tequila comes through with its herbal and almost sour notes, which help to balance the sweetness of the vanilla simple syrup. The frosty, glittering rim creates a dazzling visual effect while also adding a little bit of crunch and sweetness to every sip.

Key Ingredients

Let’s take a look at the ingredients that make this drink special!

Pomegranate Juice

Pomegranate juice has a tart, tangy flavor and a stunning ruby-red color. In this cocktail, it provides the perfect counterpoint to the sweetness of the other ingredients, adding a sophisticated, complex flavor profile.

Juicing pomegranates is not easy to do, but fortunately you can buy 100% pomegranate juice bottled. POM brand is a good choice.

Vanilla Simple Syrup

This vanilla-infused version of simple syrup takes the Frosted Pomegranate Margarita to new heights. The warm, comforting notes of vanilla complement the tartness of the pomegranate, creating a harmonious blend of flavors.

If you don’t want to make your own syrup, you can use Torani vanilla syrup.

Silver Glitter Rim

The real glam of this cocktail is the frosty, glittering rim. The combination of coarse sugar and edible silver glitter creates a dazzling, festive effect that adds an extra touch of magic to each sip.

If you don’t want the glitter, sugar alone is still beautiful.

Serving Suggestions Food Pairings

This is the perfect cocktail for any winter gathering, whether it’s a cozy dinner party, a holiday celebration, or a casual get-together with friends. Its bold, vibrant flavors and stunning looks make it a conversation starter.

Food Pairings

This margarita’s tart, fruity notes make it a great complement to rich, savory foods like roasted meats, hearty stews, or creamy pasta dishes. It also pairs well with lighter fare, such as salads or grilled seafood.

For serious indulgence, consider serving the Frosted Pomegranate Margarita alongside a decadent dessert, such as a chocolate lava cake or a creamy cheesecake.

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Yield: 1 drink

Frosted Pomegranate Margarita

Print

This stunning Frosted Pomegranate Margarita combines the vibrant flavors or the margarita with pomegranate juice and a glittering rim, ideal for holiday parties and cozy nights in.

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 5 minutes

Ingredients

• 2 oz silver tequila
• 1 oz orange liqueur (Cointreau or Grand Marnier)
• 1 oz freshly squeezed lime juice
• 1 oz pomegranate juice
• 1/2 oz vanilla simple syrup (recipe below)

For the rim:

• 2 tbsp coarse sugar
• 1/4 tsp edible silver or white glitter (optional, for a frosty effect)
• Lime wedge (for moistening the rim)

For Garnish:

• Lime wheel or twist

Instructions

1. Combine the coarse sugar and edible glitter on a small plate.
2. Run a lime wedge around the rim of your glass, then dip it into the sugar-glitter mixture.
3. In a small saucepan, combine 1/2 cup sugar, 1/2 cup water, and 1 tsp pure vanilla extract. Heat over medium heat, stirring until the sugar dissolves. Remove from heat and let it cool.
4. Fill a cocktail shaker with ice.
5. Add the tequila, orange liqueur, lime juice, pomegranate juice, and vanilla simple syrup.
6. Shake vigorously for 15-20 seconds until well chilled.
7. Strain the margarita into the glass.
8. Garnish with a lime wheel or twist and a rosemary sprig for a bright, festive look.

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