Bourbon Rosemary Smash Cocktail Recipe
If you’re looking for a cocktail that balances the warm, rich flavors of bourbon with the fresh, aromatic touch of rosemary, you’re in the right place. The Bourbon Rosemary Smash is a simple yet sophisticated drink that’s perfect for any occasion – whether you’re unwinding after a long day or impressing guests at your next get-together.
Why Bourbon and Rosemary?
Bourbon brings a smooth, caramel-rich base with hints of vanilla and oak, while rosemary adds an earthy, piney aroma that cuts through the sweetness and adds complexity. Together, they create a cocktail that’s both refreshing and comforting.
Ingredients You’ll Need
- 2 oz bourbon
- 1 sprig fresh rosemary (plus extra for garnish)
- 3/4 oz fresh lemon juice (about half a lemon)
- 1/2 oz simple syrup
- Ice cubes
Simple syrup is easy to make at home by dissolving equal parts sugar and hot water – no need to buy it unless you want to!
Step-by-Step: How to Make a Bourbon Rosemary Smash
- Release the rosemary flavor
Start by muddling a sprig of fresh rosemary with simple syrup in your shaker. This step is key – it unlocks the herb’s oils so your cocktail gets that bright, piney note. - Add bourbon and lemon juice
Pour in 2 ounces of bourbon and 3/4 ounce of freshly squeezed lemon juice for a touch of brightness. - Shake it well
Fill your shaker halfway with ice, then shake for about 15 seconds until everything is nicely chilled and mixed. - Strain and serve
Strain the drink into a rocks glass filled with fresh ice. - Garnish with rosemary
Give another sprig of rosemary a gentle smack between your hands to release its aroma, then add it as a garnish.
Make It Even Better with Rosemary Simple Syrup!
The above directions give you a delicious cocktail that’s easy and quick to make. But if you feel like adding an extra step, you can also make your own rosemary infused syrup!
To make your simple syrup ahead of time: Infuse it with rosemary by letting a sprig steep in the syrup for about an hour before you mix your drink. This adds an extra layer of flavor.
Other Tips
- Adjust sweetness or tartness by tweaking the simple syrup or lemon juice to suit your taste.
- Use fresh lemon juice for the best flavor – bottled juice just won’t cut it here.
This Bourbon Rosemary Smash is a drink that feels special but is incredibly easy to make. It’s an excellent way to enjoy bourbon in a new light and bring a little herbal freshness to your cocktail hour. Give it a try and enjoy a beautifully balanced drink that’s as inviting as it is delicious.
Bourbon Rosemary Smash Cocktail Recipe
Bourbon and rosemary come together for a smooth, aromatic cocktail that’s easy to make and perfect for relaxing or entertaining friends.
Ingredients
- 2 oz bourbon
- 1 sprig fresh rosemary (plus extra for garnish)
- 3/4 oz fresh lemon juice (about half a lemon)
- 1/2 oz simple syrup (see tip below)
- Ice cubes
Instructions
- Place the rosemary sprig and simple syrup in the bottom of a cocktail
shaker. Use a muddler or the back of a spoon to gently press the
rosemary. This releases its oils, giving you that great herby flavor. - Pour in the bourbon and lemon juice. Add ice until the shaker is about halfway full.
- Put the lid on and shake hard for about 15 seconds.
- Strain the mixture into a rocks glass filled with fresh ice.
- Smack another rosemary sprig between your hands to release the aroma and stick it in the drink as a garnish.
Notes
- Just mix equal parts sugar and hot water, stir until dissolved, and cool before using.
- If you want it sweeter, add a bit more syrup. Like it tart? Use more lemon juice.
- For extra rosemary flavor, let the sprig sit in the syrup for an hour before making your drink.
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