The Junior Mint cocktail tastes exactly like you’d expect – very much like a Junior Mint candy. You can even leave out the Malibu rum, which adds just a hint of something rich that’s hard to pin down as coconut in the overall flavor.
Personally, I think the touch of Malibu rum adds something essential. This is a great drink to make in pitchers and serve to guests.
- 1/2 ounce Malibu rum
- 1 ounce white creme de cacao
- 1 ounce white creme de menthe
Fill a cocktail shaker with ice. Pour in the ingredients and shake. Strain the mixture into an old fashioned glass.