With a name like the Christmas Cookie, this cocktail sounds innocent enough. But be forewarned: it really packs a wallop with three ounces of alcohol. It tastes a little like a peppermint latte, only much better.
This makes a delicious dessert drink. Feel free to try other brands of coffee liqueur and Irish cream – Tia Maria is great with this cocktail, and Carolan’s Irish Cream has (in my humble opinion) more flavor than Bailey’s. There are a lot of good liqueurs out there to choose from.
- 1 ounce peppermint schnapps
- 1 ounce Kahlua
- 1 ounce Bailey’s
Combine the ingredients in awith ice. Shake thoroughly, then strain the ingredients into a chilled .