Entries Categorized as 'Rum'
July 1, 2009

The Piña Colada is a summertime classic that deserves more respect than it gets. It may be sweet and it may be palatable to people who don't drink much or are just starting, but it's a wonderful treat for seasoned cocktail lovers, too.
The classic recipe is simply one part white rum, one part coconut cream ...
Posted in Pineapple Juice, Rum
3 Comments »
May 1, 2009

There are quite a few recipes for the Mai Tai out there. Both "Trader Vic" and "Donn the Beachcomber" claimed to have invented the Mai Tai, but their recipes aren't really all that similar. When you order a Mai Tai these days, you'll most likely get a version with orange or pineapple juice. The original ...
Posted in Lime Juice, Rum
No Comments »
April 20, 2009

The Long Island Iced Tea is one of the all time greats. It's a stealth drink, like the Zombie. It goes down so easy, the high alcohol content sneaks up on you. It's also a great pre-mixer to make in pitchers and serve at parties. Summertime is an ideal time to serve the Long Island ...
Posted in Cola, Gin, Lemon Juice, Rum, Tequila, Vodka
No Comments »
April 9, 2009

Ever wondered what happens if you mix loads of rum with several different fruit juices and drink the results? Answer: the fruit masks how much alcohol you're consuming, and you find yourself in a stupor. The Zombie contains 3.5 times as much alcohol as you normally find in a fairly strong cocktail. The restaurateur who ...
Posted in Brandy, Pineapple Juice, Rum
1 Comment »
March 25, 2009

No one's exactly sure where the Mojito came from - it may date all the way back to the 16th century. Whatever its origins, this traditional Cuban carbonated rum cocktail is a big hit today. With a base of white rum and lime juice, it's reminiscent of the Rum Swizzle and Daiquiri, but the mint ...
Posted in Lime Juice, Mint, Rum
1 Comment »
March 13, 2009

The Rum Swizzle is very similar to the Daiquiri. Both use light rum, the juice of half a lime, and 1/4 ounce simple syrup or 1 teaspoon of powdered sugar. The difference is, the Rum Swizzle adds Angostura bitters for a little more complex taste, and an ounce more of rum for an extra punch.
The ...
Posted in Lime Juice, Rum
2 Comments »