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	<title>mixthatdrink.com &#187; Rum</title>
	<atom:link href="http://mixthatdrink.com/category/the-spirits/rum/feed/" rel="self" type="application/rss+xml" />
	<link>http://mixthatdrink.com</link>
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	<lastBuildDate>Thu, 02 Sep 2010 17:36:54 +0000</lastBuildDate>
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		<title>The Beachcomber</title>
		<link>http://mixthatdrink.com/the-beachcomber/</link>
		<comments>http://mixthatdrink.com/the-beachcomber/#comments</comments>
		<pubDate>Thu, 02 Sep 2010 17:36:54 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Cointreau]]></category>
		<category><![CDATA[Lime Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=732</guid>
		<description><![CDATA[The Beachcomber cocktail is a fun drink that&#8217;s not frou-frou. It&#8217;s got the rum and lime you&#8217;d expect from any drink with a name that makes you think of strolling along tropical beaches.
This cocktail is great for summertime, but keep in mind it&#8217;s stronger than it tastes. It&#8217;s got a higher percentage of alcohol than the Zombie, but is nearly as easy to drink quickly, so it can really sneak up on you.
The Beachcomber

2 ounces light rum
1 ounce Cointreau
1 ounce  ... <a href="http://mixthatdrink.com/the-beachcomber/" rel="nofollow">READ MORE</a>


Related posts:<ol><li><a href='http://mixthatdrink.com/mai-tai/' rel='bookmark' title='Permanent Link: Mai Tai'>Mai Tai</a></li>
<li><a href='http://mixthatdrink.com/cosmopolitan/' rel='bookmark' title='Permanent Link: Cosmopolitan'>Cosmopolitan</a></li>
<li><a href='http://mixthatdrink.com/rum-sidecar/' rel='bookmark' title='Permanent Link: Rum Sidecar'>Rum Sidecar</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>El Cerro</title>
		<link>http://mixthatdrink.com/el-cerro/</link>
		<comments>http://mixthatdrink.com/el-cerro/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 16:56:24 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Curacao]]></category>
		<category><![CDATA[Galliano]]></category>
		<category><![CDATA[Pineapple Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=695</guid>
		<description><![CDATA[El Cerro means &#8220;the hill&#8221; in English. No word on how this cocktail got that name, but El Cerro is a popular name for restaurants and nightclubs, so it may have come from one of them originally. The El Cerro is a rum-based cocktail that&#8217;s fairly strong, but it has enough fruit juice to be refreshing. The half-ounce of Galliano gives it an herbal note, but only enough to balance the sweetness from the rest of the ingredients.
El Cerro

1 ounce  ... <a href="http://mixthatdrink.com/el-cerro/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/blue-hawaiian/' rel='bookmark' title='Permanent Link: Blue Hawaiian'>Blue Hawaiian</a></li>
<li><a href='http://mixthatdrink.com/mai-tai/' rel='bookmark' title='Permanent Link: Mai Tai'>Mai Tai</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rum Sidecar</title>
		<link>http://mixthatdrink.com/rum-sidecar/</link>
		<comments>http://mixthatdrink.com/rum-sidecar/#comments</comments>
		<pubDate>Wed, 11 Aug 2010 17:32:54 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Cointreau]]></category>
		<category><![CDATA[Lemon Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=693</guid>
		<description><![CDATA[The Rum Sidecar, as you can probably guess, is basically a traditional Sidecar in which rum replaces cognac. But the alcohol ratios are a little different in the Rum Sidecar, and this one doesn&#8217;t call for a sugar-rimmed glass because the natural sweetness of the rum is enough.
This cocktail is of average strength, with two ounces of liquor in it, and is great for savoring during a nice after-dinner conversation or while reading a book on an evening in.
Rum Sidecar

1  ... <a href="http://mixthatdrink.com/rum-sidecar/" rel="nofollow">READ MORE</a>


Related posts:<ol><li><a href='http://mixthatdrink.com/the-sidecar/' rel='bookmark' title='Permanent Link: The Sidecar'>The Sidecar</a></li>
<li><a href='http://mixthatdrink.com/hot-buttered-rum/' rel='bookmark' title='Permanent Link: Hot buttered rum'>Hot buttered rum</a></li>
<li><a href='http://mixthatdrink.com/rum-swizzle/' rel='bookmark' title='Permanent Link: Rum Swizzle'>Rum Swizzle</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peking</title>
		<link>http://mixthatdrink.com/peking/</link>
		<comments>http://mixthatdrink.com/peking/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 17:00:14 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Grenadine]]></category>
		<category><![CDATA[Lemon Juice]]></category>
		<category><![CDATA[Pernod]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=689</guid>
		<description><![CDATA[The Peking cocktail isn&#8217;t very well-known. It&#8217;s a moderately strong cocktail served in a martini glass. The Peking got its name from its hint of a mysterious, almost musky flavor that&#8217;s hard to place: that&#8217;s the Pernod, a liquor flavored with licorice and other herbs. You only use one-fourth of an ounce of it, so it&#8217;s not overpowering, but it&#8217;s an odd, fascinating flavor &#8211; the sort that keeps you sipping until you develop a taste for it.
The Peking

2 ounces  ... <a href="http://mixthatdrink.com/peking/" rel="nofollow">READ MORE</a>


Related posts:<ol><li><a href='http://mixthatdrink.com/rum-sidecar/' rel='bookmark' title='Permanent Link: Rum Sidecar'>Rum Sidecar</a></li>
<li><a href='http://mixthatdrink.com/orange-blossom/' rel='bookmark' title='Permanent Link: Orange Blossom'>Orange Blossom</a></li>
<li><a href='http://mixthatdrink.com/pink-lady/' rel='bookmark' title='Permanent Link: Pink Lady'>Pink Lady</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Blue Hawaiian</title>
		<link>http://mixthatdrink.com/blue-hawaiian/</link>
		<comments>http://mixthatdrink.com/blue-hawaiian/#comments</comments>
		<pubDate>Thu, 07 Jan 2010 23:52:08 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Curacao]]></category>
		<category><![CDATA[Pineapple Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=493</guid>
		<description><![CDATA[The Blue Hawaiian is akin to the Pina Colada, based on rum and cream of coconut and promising a little taste of tropical paradise. The big difference is the color: as the name suggests, it&#8217;s blue. Specifically, it&#8217;s the color of a sparkling pool on a clear, sunny afternoon.
Unlike unmixed alcoholic drinks, cocktails are about visual appeal as well as taste and kick. Even without a cocktail umbrella and a pineapple-cherry garnish, this cocktail has it all.
Blue Hawaiian

1 ounce Blue  ... <a href="http://mixthatdrink.com/blue-hawaiian/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/blue-monday/' rel='bookmark' title='Permanent Link: Blue Monday'>Blue Monday</a></li>
<li><a href='http://mixthatdrink.com/pina-colada/' rel='bookmark' title='Permanent Link: Pina Colada'>Pina Colada</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eggnog</title>
		<link>http://mixthatdrink.com/eggnog/</link>
		<comments>http://mixthatdrink.com/eggnog/#comments</comments>
		<pubDate>Mon, 07 Dec 2009 21:57:00 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Brandy]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=482</guid>
		<description><![CDATA[Eggnog has been around for a very long time, in both its alcoholic and non-alcoholic forms. It&#8217;s most associated with Christmas, but has traditionally been served throughout the season from Halloween to New Years. It&#8217;s very filling and therefore probably best served at parties with munchies rather than along with meals.
It&#8217;s an ideal drink for premixing pitchers to keep guests happy all night long. Always make both alcoholic and non-alcoholic pitchers of it, unless you&#8217;re absolutely sure all your guests  ... <a href="http://mixthatdrink.com/eggnog/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/brandy-alexander/' rel='bookmark' title='Permanent Link: Brandy Alexander'>Brandy Alexander</a></li>
</ol>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Hot buttered rum</title>
		<link>http://mixthatdrink.com/hot-buttered-rum/</link>
		<comments>http://mixthatdrink.com/hot-buttered-rum/#comments</comments>
		<pubDate>Mon, 30 Nov 2009 23:12:22 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=471</guid>
		<description><![CDATA[The Hot Buttered Rum is a perfect drink for autumn or winter. It belongs next to a nice fire, or out on the deck on a crisp, clear evening. It would even work around a campfire. Whatever the setting, a Hot Buttered Rum makes you feel more cozy.
The Hot Buttered Rum
There are several variations on this recipe. The simple version:

2 ounces of dark rum
cinnamon stick
1 pat butter
1 slice lemon peel
Boiled water

Put the cinnamon stick, lemon peel and rum in a  ... <a href="http://mixthatdrink.com/hot-buttered-rum/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/rum-sidecar/' rel='bookmark' title='Permanent Link: Rum Sidecar'>Rum Sidecar</a></li>
<li><a href='http://mixthatdrink.com/queen-victoria/' rel='bookmark' title='Permanent Link: Queen Victoria'>Queen Victoria</a></li>
</ol>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Hurricane</title>
		<link>http://mixthatdrink.com/hurricane/</link>
		<comments>http://mixthatdrink.com/hurricane/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 21:17:43 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Lime Juice]]></category>
		<category><![CDATA[Passion Fruit]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=430</guid>
		<description><![CDATA[The Hurricane is a very sweet rum-based fruity cocktail that originated in the French Quarter in New Orleans. It&#8217;s traditionally served in a  &#8211; you guessed it &#8211; hurricane glass, but because New Orleans law permits people to leave bars with drinks in hand, New Orleans bars often serve it in a plastic cup.
The Hurricane
The traditional recipe is very simple:

One part dark rum
One part white rum
passion fruit syrup
lime juice

Shake with ice, then pour over ice.
Other recipes add an ounce of  ... <a href="http://mixthatdrink.com/hurricane/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/mojito/' rel='bookmark' title='Permanent Link: Mojito'>Mojito</a></li>
<li><a href='http://mixthatdrink.com/pina-colada/' rel='bookmark' title='Permanent Link: Pina Colada'>Pina Colada</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cuba Libre</title>
		<link>http://mixthatdrink.com/cuba-libre/</link>
		<comments>http://mixthatdrink.com/cuba-libre/#comments</comments>
		<pubDate>Fri, 17 Jul 2009 16:42:47 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Cola]]></category>
		<category><![CDATA[Lime Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=419</guid>
		<description><![CDATA[The official version of a Cuba Libre is just rum and coke with optional lime. But don&#8217;t knock simple. Some of the best cocktail recipes only include two or three ingredients. When you find two bold, complementary flavors, why complicate things with a lot of other stuff? Plus, it&#8217;s easy for any bartender to make.
Cuba Libre

2 ounces of light (white) rum
The juice of a half-lime (fresh is best)
Cola (diet works, if you prefer)

Put ice cubes into a highball glass. Pour  ... <a href="http://mixthatdrink.com/cuba-libre/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/daiquiri/' rel='bookmark' title='Permanent Link: Daiquiri'>Daiquiri</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Painkiller</title>
		<link>http://mixthatdrink.com/painkiller/</link>
		<comments>http://mixthatdrink.com/painkiller/#comments</comments>
		<pubDate>Tue, 07 Jul 2009 20:59:48 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Orange Juice]]></category>
		<category><![CDATA[Pineapple Juice]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://mixthatdrink.com/?p=405</guid>
		<description><![CDATA[You could think of the Painkiller as a more grown-up version of the Pina Colada. This cocktail recipe uses dark rum instead of light, and adds orange juice and nutmeg in place of the cream, making it a little more tart and sophisticated. But the easy-going tropical pineapple and coconut flavors still dominate.
The original recipe was developed by Daphne Henderson, who ran a bar called The Soggy Dollar in the British Virgin Islands. It&#8217;s still a secret, but the Pusser  ... <a href="http://mixthatdrink.com/painkiller/" rel="nofollow">READ MORE</a>


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<li><a href='http://mixthatdrink.com/blue-hawaiian/' rel='bookmark' title='Permanent Link: Blue Hawaiian'>Blue Hawaiian</a></li>
<li><a href='http://mixthatdrink.com/rum-swizzle/' rel='bookmark' title='Permanent Link: Rum Swizzle'>Rum Swizzle</a></li>
</ol>]]></description>
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