The Caramel Candy cocktail centers on caramel vodka, and blends it with cream, vanilla and a little cognac for added mystique. It’s very sweet and delicious, thanks to the vanilla liqueur and the sugar on the rim. At first, it hits you with the cognac, but you finish on the burnt vanilla flavor, and that’s what lingers.
Recipe {MixThatDrink Original}
- 1/2 ounce cognac
- 3/4 ounce vanilla liqueur
- 3/4 ounce caramel vodka
- 1/2 ounce half-n-half
- Sugar (for the rim of the glass)
Rim a cocktail glass with sugar. Shake the ingredients together with ice. Strain them into the glass.
