Candy Cane

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The Candy Cane cocktail is a fabulous holiday dessert drink. Of course, you don’t have to save it for dessert – it’s just deliciously sweet enough that you could.

Candy Cane drink recipe: SKYY Berry Bodka, Peppermint Schnapps, White Creme De Cacao, Grenadine, Cream

With a name like Candy Cane, you might expect this cocktail to be peppermint flavored, and it certainly does have that element. But there’s so much more: berry vodka and white creme de cacao round out the peppermint schnapps so you have a delicious combination that’s almost hard to pin down. Chocolate, berry and mint – how good can it get?


  • 3/4 ounce SKYY Berry vodka
  • 3/4 ounce peppermint schnapps
  • 3/4 ounce white creme de cacao
  • 1/4 ounce grenadine
  • Half ‘n’ half
  • Crushed hard peppermint candy.

Mix the vodka, peppermint Schnapps, grenadine and creme de cacao with ice in a cocktail shaker. Be sure to shake it up thoroughly. Rim a cocktail glass with crushed hard peppermint candy and pour the shaken mixture into the glass. Top it off with half ‘n’ half.

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